Apple Cake

Apple Cake

by Barbara Lee on April 27, 2013

I don’t mind making complicated desserts.   Fifteen different steps and a separate shopping trip to a gourmet store for a must have ingredient does not intimidate me.  But sometimes it’s nice to stand in your kitchen, survey your fruit bowl, and decide to make an apple cake.  Straightforward and easy it comes together quickly, no special shopping required.  And presto, into the oven it goes and emerges as a simple and wholesome cake.  Top it off with a little confectioner’s sugar and it is ready to serve.  Perfect for breakfast or an afternoon snack, this uncomplicated confection will vanish before midnight.

This recipe is from celebrity chef Marcus Samuelsson.  He remembers his own mother baking this effortless cake and that there was always one in the fridge.  I think it’s refreshing that an accomplished chef still delights in the nostalgic simplicity of his mother’s apple cake.  Sometimes there is no room for improvement, especially if it’s mom’s recipe.

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Apple Cake

Ingredients

2 tablespoons unseasoned bread crumbs (I used Panko)

½ cup granulated sugar

½ cup packed light brown sugar

 

2 Granny Smith apples (or whatever you have on hand)

1 teaspoon ground cinnamon

4 tablespoons unsalted butter plus more for the pan

1 egg

1 ¼ cups all-purpose flour

2 teaspoons baking powder

2/3 cup half and half

2 teaspoons confectioner’s sugar

Procedure

Preheat oven to 350 degrees.  Butter a 9 inch springform pan and coat with the bread crumbs

Toss together the granulated sugar and brown sugar, set aside

Peel and core apples, then slice one apple into 14 wedges.  Combine the cinnamon and 1/3 cup of the sugar mixture in a medium bowl.  Add the apple wedges and toss to coat.  Roughly dice the remaining apple.

In bowl of electric mixer beat the butter and remaining sugar on medium speed until light and fluffy about 2 minutes.  Add the egg and mix until combined.  Reduce speed to low and add the flour and baking powder.  Slowly add half and half and mix until combined.  Fold the diced apple into the batter.

Pour the batter into the prepared pan and spread evenly.  Arrange the apple wedges fanned along the outer edge of the pan.

Bake for 35-40 minutes or until center is golden brown.

Remove from the oven to a wire rack to cool completely.  Run a knife around the edge of the pan and release from the springform.  Sprinkle with confectioner’s sugar and enjoy.

 

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Potting Shed Miniature Garden

Potting Shed Miniature Garden

by Barbara Lee on April 18, 2013

As a tribute to National Gardening Month, I thought praising the benefits of the potting shed would be an appropriate topic.  This small rustic outbuilding holds all the gardening paraphernalia you use to create magic in the garden.  It must contain a table, preferably at a convenient and comfortable height to work at.  If you are very lucky, you might even have a sink.  Open shelving displays your pots and hooks will organize clippers and sheers, trowels and spades, rakes and shovels.  Cupboards hide fertilizers, compost, orchid bark, and potting soil.  Open a drawer to find several pairs of gardening gloves stained with earth and frayed thin with use.  An old journal tells the history of purchases and plantings on brittle yellow pages.

potting shed2This is a place to start delicate seedlings, to check on them daily to ensure they thrive.  This is where you will transplant that gardenia that has grown too large for its present container.  It’s where that old hanging basket will be fitted with a new moss liner and pink geraniums.  It also serves as an infirmary for an ailing orchid that needs a little extra love.

An old wicker chair provides some rest and a front row seat to oversee plans for the next imagined project. What better spot to flip through gardening magazines and catalogs? The potting shed is not just a utilitarian structure, it’s a place to dream of gardens yet to be planted.  It’s a place to visualize the winding pathway lined with coral bells or to conceive the raised beds for next year’s herb garden.potting house

The potting shed is also the perfect place to store all those miniature garden accessories.  But if you can’t have a shed of your own just now, follow me down this path and create a miniature one.  I’ve even added some fencing around it for the chickens, because this is my dream.

What you will need:

Rustic wood box or other container

Potting soil

Aureum, “golden feather” (for height next to the potting shed)

Silver thyme, sedum and stonecrop for low plantings

Fencing, trellises, clay pots, chickens, fox

Potting shed, small decorative stones

A sunny location

 

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Select container and fill with soil.

 

 

 

 

 

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Choose your small plants and plant them in the container

 

 

 

 

 

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Place potting shed and fencing (to keep the chickens in) and cover remaining soil with small pebbles.

 

 

 

 

 

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Add some fun elements, like trellises, clay pots and chickens of course.

 

 

 

 

 

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Watch out for Mister Fox.

 

 

 

 

 

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A fairy may show up to pot a plant or feed the chickens.

 

 

 

 

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